Pepperish

I always have a jar of peppers on hand for a quick hors d' oeuvres over goat cheese, it's also delicious on a burger, etc. So many ways to enjoy

When I received this, I thought it was going to be more like a pepper jam sort of concoction, but lo and behold, it's a super versatile and light, bright and delicious pepper relish, with a great balance of fennel, vinegar for a little lift, mustard seed, and garlic along with those tasty peppers. Nothing sweet about it. You could easily add this to your fave sandwich, cheese platter, brunch eggs, roasted pork or beef dinner plate, etc, etc, etc. Really great. Try it!

This is such a great addition to a cheese platter, a sandwich, a snack plate ... just about everything. Not too spicy, not too anything ... just really really good!